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Successful Restaurant Chains Run with Altametrics

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The only software that's built to scale

Success Stories

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Steven Floar

Jack in the Box Franchisee

- Hemet, CA

The restaurant software is user-friendly and it’s something that anyone from an inexperienced to experienced restaurant manager can understand.

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Alan Thompson

Gi Gi's Cupcakes President

As a franchise company, we need to know what all the sales are in our stores so Altametrics Business Intelligence was able to develop a system that could get that information for us.

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Famous Darren

General Manager of Famous Dave’s

We need to know obviously what all the cells are in our stores and so it's for me was able to develop a system that could extract that information for us and It extremely helped us grow in that we have a lot more information in we're more strategic and we're able to plan better.

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Steve Cale

VP of Company Operations

- Chicken Salad Chick

Before we used a spreadsheet where we have to type out manually, now with Altametrics we have a better approach to forecasting, scheduling hours, deployment of labor, who's taking a break when, and effective cross-training.

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Michael Shasavari

Mooyah Store Manager

What Altametrics business intelligence is doing for my operators is telling them where they need to put most of their attention. So to me, that is a tool that doesn’t exist anywhere else. Everyone should use it.

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Kevin Coveney

Denny's Franchise Owner

- New Concord, Ohio

Since we started using Altametrics, we have been able to get our labor deployment and labor forecasting much more accurate than any prior systems that we've used

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Nadia Lynn

Peet's Store Manager Berkeley

The ability to go in and do food managemet on a weekly basis, do all of our receiving within that system, also for it to forecast orders out is really starting to make the analytics and insight into how we better control our costs just improve ten fold.

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Richard Del Valle

Outback Steakhouse Chief Business Officer

The food management products are an integral part of how we operate our business. So it’s not just restaurant software, it is part of our culture

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Will Belmont

Mooyah Store Manager

Food safety with Altametrics has become much easier which means we can devote more time to helping our guests and seeing their smiles on their faces.

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